{"product_id":"vintage-1960s-cookery-recipe-books-home-baked-elizabeth-craigs-how-to-cook","title":"Vintage 1950s Cookery \/ Recipe Books - Home Baked, Elizabeth Craig's , How To Cook","description":"\u003cdiv\u003e\n\u003cp\u003eStep back into a quintessential era of home cooking with three classic mid-century cookery books—each a window into the 1950s and 1960s kitchen. Choose individually from Elizabeth Craig's Economical Cookery, Home Baked by George \u0026amp; Ceilia Scurfield, or How to Cook, the art of cooking... made easy by J.S. Marshall, and add a touch of retro charm to your cookbook shelf or kitchen.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eElizabeth Craig's Economical Cookery\u003c\/strong\u003e — 1950s wisdom for frugal, flavorfull meals. Learn how to stretch pantry staples, plan economical menus, and cook with confidence without sacrificing taste.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHome Baked — a little book of bread recipes\u003c\/strong\u003e — George \u0026amp; Ceilia Scurfield. A concise, bread-focused guide perfect for home bakers seeking reliable loaf formulas, crust tips, and practical dough handling.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHow to Cook — the art of cooking... made easy\u003c\/strong\u003e — J.S. Marshall. A clear, approachable introduction to everyday cooking with step-by-step guidance that demystifies common techniques.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWho is this for? Vintage cookbook lovers, mid-century collectors, and anyone who appreciates authentic era-driven kitchen methods. Use these as reference for historical recipe comparisons, as a visual centerpiece for a retro dining setup, or as practical guides for bread‑making experiments and everyday meals.\u003c\/p\u003e\n\u003cp\u003eWhat problems do they solve? They provide tangible, easy-to-follow instructions from a time before convenience foods dominated the kitchen. You’ll find tested methods, simple ingredient lists, and cooking tips that emphasize economy, bread-based baking, and approachable techniques that still work today.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDelivery\u003c\/strong\u003e UK delivery £3.50\u003cbr\u003eWhen multiple quantities or items are being purchased, delivery will be combined and calculated at checkout.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReturns\u003c\/strong\u003e View our returns policy.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Pineapple Retro","offers":[{"title":"Elizabeth Craig's Economical Cookery- 1950s\u0026nbsp;","offer_id":58079022383488,"sku":"PRVIN-VINTAGECOOKBOOKS-1","price":8.0,"currency_code":"GBP","in_stock":true},{"title":"Home Baked- a little book of bread recipes","offer_id":58079022416256,"sku":"PRVIN-VINTAGECOOKBOOKS-2","price":10.0,"currency_code":"GBP","in_stock":true},{"title":"How to Cook- the art of cooking... made easy.","offer_id":58079022449024,"sku":"PRVIN-VINTAGECOOKBOOKS-3","price":3.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1142\/6922\/files\/DSC_24842.27.31pm.jpg?v=1778593943","url":"https:\/\/www.pineappleretro.co.uk\/products\/vintage-1960s-cookery-recipe-books-home-baked-elizabeth-craigs-how-to-cook","provider":"Pineapple Retro","version":"1.0","type":"link"}